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Bethenny Frankel Just Proved That You Can Always Find Healthy, "Gorgeous" Eats at the Airport

The Real Housewives of New York City jet-setter found a delicious meal where she least expected it.

By Jenny Berg Jul 25, 2018, 12:12 PM ET

Bethenny Frankel is constantly on the go and she's learned that some travel days are more delicious than others. So when she recently found herself stranded at the Las Vegas airport for a few hours when her flight was delayed, Bethenny didn't have high hopes for the eats to come.

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In a July 24 Instagram Story filmed at the airport, The Real Housewives of New York City cocktail mogul joked: "Where should we go to lunch? California Pizza Kichen? Chili's? McDonald's? Smoking lounge? You tell me. Glamorous, always." Bethenny ultimately settled on CPK and the chain did offer a meal that Bethenny was surprisingly stoked about.

Dining with her assistant, Meghan Herd, the RHONY pal ordered up a spinach and mushroom pizza, half with cheese and half without. (Since Bethenny's been on a vegan kick, we assume she went for the cheese-free slices.) She also added a fancy touch to the pie. "I got a little extra truffle oil, set me back $1.50," she shared.

Bethenny also ordered a vegan pea soup which, to her delight, contained barley. "You can't tell me you don't find healthy options at an airport — you can always figure it out," she said. "Look at this. There's barley in here. It's vegan, it's pea soup; it's gorgeous."