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Below Deck’s Chef Ben Robinson Has an Update on His Location These Days: “Really Busy!”
The Below Deck chef is certainly getting around, and he's open to suggestions.
After he gave up yacht life back in 2017, Below Deck alum Ben Robinson has brought his culinary prowess to kitchens that, well, don't float. So, where exactly is Ben doing his slicing, dicing, and sizzling these days? The last time we heard from the chef, he was living large in Boca Raton, Florida, preparing lavish spreads for private dinner parties. And now, we have another update.
In a recent video he posted to Instagram, the chef gave "a big hello" to his followers, as well as some details on what he's been up to these days. "Hello, hello, everyone! It's Chef Ben here," he said. "Listen, I'm in Geneva, Illinois, and then I'm off to Nashville, and then L.A. to do some gigs. So, we're really busy over here. But I'm thinking about doing a residency in July in California, so please write in your interest, if you have any."
From the hashtags that went along with his post, it looks like the chef is still living that "#privateevent" life."
So, is there interest? Indeed! In the comments, one follower asked what Ben would charge to cook her and her hubby a special anniversary dinner. ("Send me a message!" Ben replied.) Another fan was even more bold: "How about a residency at my house in Colorado?" she asked.
To relive some of Ben's finest moments on Below Deck, check out the clip below.
