You'll Never Believe Which Below Deck Alum Is Now a Yacht Chef
This former Below Deck crew member has taken on a whole new role.
Look out, Ben Robinson! You have some new competition in the galley now that a Below Deck alum has become a yacht chef.
Season 1 Chief Stew Adrienne Gang recently revealed on Twitter that she is "currently in the Bahamas as a chef on yachts."
In fact, Adrienne told The Daily Dish in October 2016 that her yacht work is now mainly in the galley. "I work on several different boats. I used to work permanent, but now I just freelance, and I’m able to do a lot more and take care of these other projects," she said. "Still do a lot of charters, still do a lot of freelancing, but I’m a chef, primarily."
Adrienne's "#cheflife" even recently brought her to one headline-grabbing moment. She snapped a post-workout photo with Carrie Underwood, who has been camera-shy since she received 40 to 50 stitches on her face after a fall at her home in November. Adrienne said on Twitter that she "had no clue she was injured" and tweeted that the country superstar "looked amazing."
When she's not working, it looks like Adrienne spends her days traveling to breathtaking locales, doing extreme activities, and hanging out with Below Deck Mediterranean yachties Bobby Giancola, Tiffany Copeland, and Bryan Kattenburg.
Look back on Adrienne's time on Below Deck in the video, below.
