Episode 6: Paying Tribute to Edna Lewis 12 photos Next GalleryEpisode 5: Who's Got the Best Biscuit? 10864861 Chef: AmandaDish: Roast duck with sweet potatoes, dandelion greens, spiced pecans & balsamic onions 10864862 Chef: BrookeDish: Chicken with swiss chard, sunchokes, lemon pudding & blackberry vinaigrette 10864863 Chef: CaseyDish: Chicken & chicken-stuffed dumplings with ham 10864864 Chef: EmilyDish: Semolina-dusted chicken livers with corn puree, dandelion green salad & blackberry sauce 10864865 Chef: JimDish: Seared shrimp with smoked turkey wing & pork consomme, squash & English pea salad 10864866 Chef: JohnDish: Pan-broiled chicken thigh with watercress roasted sunchokes & peas 10864867 Chef: KatsujiDish: Fried chicken with pickled watermelon rind salad 10864868 Chef: SheldonDish: Pork belly & cabbage with cabbage jus & potato 10864869 Chef: ShirleyDish: Confit chicken wings with collard greens & rice, watercress salad 10864870 Chef: SylvaDish: Skillet-fried snapper with garden vegetables & vegetable broth Previous Pause Next 1 of 10
