Episode 10: Bowled Over 10 photos Next GalleryTop Chef's Craziest Challenges 9333101Hosea: Oat Crusted Veal Scallopini 9333126Jamie: Coconut and Oat Crusted Shrimp 9333191Stefan: Banana Oatmeal Mousse with Almond Crisp 9333216Carla: Pecan and Oat Crusted Tofu 9333256Fabio: Oat Breaded Eggplant 9333281Jeff: Fried Oat Chicken 9333316Leah: Seared Oat Branzino 9333341Andrea: Tex Mex Chili with Corn Chips 9333371Andrew: Crawfish Crudo 9333386Camille: Miso Sweet Potato Mash with Crab Meat 9333401Carla: Crayfish and Andouille Gumbo 9333426Carla: Crayfish and Andouille Gumbo 9333581Fabio: Venison Tenderloin with Three Mustard Sauce 9333616Hosea: Seattle Salmon Roll with Ginger Blackberry Coulis 9333641Jamie: Crab Cioppino with Grilled Sourdough 9333666Jeff: Rock Shrimp Ceviche with Sangria Ice 9333706Josie: Warm Rock Shrimp Ceviche 9333741Leah: Seared NY Strip with Creamed Corn 9333771Miguel: Miso Salmon with Onions, Mushrooms 9333796Nikki: Sauteed Chicken Liver with Onions, Goat Cheese 9333841Spike: Five Spice Venison 9333856Stefan: Corn Salad with Pan Seared Steak, Roasted Pork Previous Pause Next 1 of 22