Me on my neighbor's boat, "la famiglia" with a just caught fluke (it was undersized and released shortly after)
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Me on my neighbor's boat, "la famiglia," with a just-caught fluke. (It was undersized and released shortly after)
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Me on my neighbor's boat, "la famiglia" with a just caught fluke (it was undersized and released shortly after)
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In front of Rickshaw Dumpling Bar (my second restaurant) with my street bike. I ride that everywhere through rain, snow, anything.
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With my two dogs, Mochi and Adzulci (rice and beans), agesd 8 and 7 respectivley and both shi tzus.
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With one of my best friends, Lisa Leo. She worked for me way back at Maxim's and owns a cab company in the Bronx. We couldn't come from more different backgrounds, but have a great time together.
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With Ed Nash, my longtime regular costumer and friend at Annisa
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With Lisa and her two friends.
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Annisa hallway
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Edie and Suzanne in the Annisa kitchen- they're both cooks
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My dogs Adzuki and Mochi wrote their names in the sidewalk outside Annisa
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Jennifer Suism, co-owner ????
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Me with Lisa Goldman (left) and Melissa Joachin- friends and owners of Tour de Forks- a culinary travel company. I am leading one of their tours to South Africa in Sept '10
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Jen's dog, Bella the border terrier
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Adzuli and Mochi by the pool
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Backyard garden (vegetable garden on raised beds) and orchard (sour cherry, plum, pear...)
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Back of house and pool
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The kitchen
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Inside the refridgerator
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Front of the house
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A quick light lunch of garden radishes (my best friend, Laurie, brought the seeds back from France) with tuna, garlic, anchovy, and lemon
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The boathouse at the neighbor's
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The boathouse again, from the bayside
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Me with just caught bluefish
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Bluefish, cooked
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The other 1/2 of the bluefish that we didn't eat, in a mix of salt, sugar, and black pepper to be smoked the next day.