House of Chef-presentatives 33 photos Next GalleryEpisode 13: Finale: Part 1 9463591Create a Dish that Reflects Where You're From Credit: Alex Reznick 9463596Create a Dish that Reflects Where Your'e From Credit: Amanda Baumgarten 9463601Create a Dish that Reflects Where You're From Credit: Andrea Curto-Randazzo 9463606Arctic Char with Pickled Shallots, Chillied Tapioca & Smoked Bacon Froth (Rural Connecticut) Credit: Angelo Sosa 9463611Create a Dish that Reflects Where You're From Credit: Arnold Myint 9463616Create a Dish that Reflect Where You're From Credit: Ed Cotton 9463621Create a Dish that Reflects Where You're From Credit: John Somerville 9463626Creat a Dish that Reflects Where You're From Credit: Kelly Liken 9463631Create a Dish that Reflects Where You're From Credit: Kenny Gilbert 9463636Create a Dish that Reflects Where You're From Credit: Kevin Sbraga 9463641Create a Dish that Reflects Where You're From Credit: Lynne Gigliotti 9463646Create a Dish that Reflects Where You're From Credit: Stephen Hopcraft 9463651Create a Dish that Reflects Where You're From Credit: Tamesha Warren 9463656Create a Dish that Reflects Where You're From Credit: Tiffany Derry 9463661Create a Dish that Reflects Where You're From Credit: Timothy Dean 9463666Create a Dish that Reflects Where You're From Credit: Jacqueline Lombard 9463671Create a Dish that Reflects Where You're From Credit: Tracey Bloom 9463806Prepare a Dish with the Mise en Place Ingredients (Potatoes, Onions, Chicken) Credit: Angelo Sosa 9463811Prepare a Dish with the Mise en Place Ingredients (Potatoes, Onions, Chicken) Credit: Kenny Gilbert 9463816Prepare a Dish with the Mise en Place Ingredients (Potatoes, Onions, Chicken) Credit: Kevin Sbraga 9463821Prepare a Dish with the Mise en Place Ingredients (Potatoes, Onions, Chicken) Credit: Timoty Dean Previous Pause Next 1 of 21